World Central Kitchen (WCK), a major food aid organization founded by chef José Andrés, has been forced to suspend its hot meal operations in Gaza due to a complete lack of ingredients. This marks the second time WCK has had to pause its kitchen services because of supply shortages, leaving thousands of Palestinians without access to warm meals. Other charity kitchens in Gaza are also shutting down, and the only remaining soup kitchen in Gaza City is struggling to meet overwhelming demand. The situation highlights the worsening humanitarian crisis in Gaza, where food shortages are leaving many residents desperate. WCK continues to provide baked goods and water where possible, but the overall aid effort is severely hampered by the lack of supplies.
इस आम चर्चा का उत्तर देने वाले पहले व्यक्ति बनें।